Top Restaurant: Freep Picks Chef's Table in Downtown Detroit





The Chef's Table, a restaurant in the Foundation Hotel at 250 W. LarnedSt.  in downtown Detroit, is the Detroit Free Press Restaurant of the Year.

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Chef Tom Lents (Foundation Hotel photo)

Food writer Mark Kurlyandchik gushes about the place and chef Thomas Lents: 

All the superlatives you hear tossed around about great food apply, but let's be concrete: Lents creates the finest, most precise dining experience Detroit has seen in years. (If not ever.)

Here's the paper's full list:

No. 1: Chef's Table at Foundation Hotel, Detroit
No. 2: Lady of the House, Corktown
No. 3: Voyager, Ferndale
No. 4: Frame, Hazel Park
No. 5: M Cantina, Dearborn
No. 6: 168 KTV Bistro, Madison Heights
No. 7: Maty’s African Cuisine, Detroit
No. 8: Livernois Tap, Ferndale
No. 9: Prime + Proper, Detroit
No. 10: River Bistro, Detroit

Read more:  Detroit Free Press






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